Milk Thistle Fruit 100g supports liver function FLOS

Flos Fruit Milk Thistle 100g

Milk thistle was once a fairly popular vegetable. Young leaves and milk thistle were added to salads and prepared in a similar way to spinach, with flower baskets designed to resemble mini artichokes. Milk thistle powder is now available on the market and can be successfully added to any dish.

Milk thistle is one of the best agents used to detoxify the body and also in cases of liver damage, steatosis and cirrhosis, and gallbladder disorders. Importantly, no toxicity of this plant has been found. However, the contraindication to its use is biliary obstruction. Milk thistle is also not recommended during pregnancy and breastfeeding.

Health benefits:

< LI> supports the treatment of liver diseases such as fatty liver, cirrhosis and other diseases

• reduces the level of liver enzymes in the blood


• helps to solve problems with the work of the gallbladder
  can help in other diseases of the digestive system, for example in diseases of the pancreas


• lowers blood sugar levels


• used as an aid in lung and kidney diseases


• antioxidant effect


• research on its effectiveness in prevention is underway


• neurodegenerative diseases such as Alzheimer's disease


• supports cancer therapy for lung, pancreatic, kidney, and skin cancer

Ingredients: STRONG> Milk Thistle Fruit (Silybi mariani
fructus) -100%

Application: S TRONG> To be consumed three times a day:
has)
as a spice, i.e. crushed/ground milk thistle fruit, add to all kinds of dishes
Or
b) as a decoction, i.e. crush the fruit < br> or grind. Then pour 1 teaspoon of the product into 1 cup of hot water and slowly bring to a boil. Cook gently, covered, for 5 to 10 minutes.
Let stand for 15 minutes. and strain. & nbsp;

Storage conditions: Store in a dry place away from light.

& nbsp;
< STRONG> Net weight: 100 g